INGREDIENTS 1 1/2 lb. lean ground turkey10 cloves garlic, chopped fine or pressed1/4 cup grated parmesan cheese1/2 tsp. sea salt1/2 tsp. ground black pepper DIRECTIONS: Mix all the ingredients in a mixing bowl and form meatballs the size of a golf ball. Line a pan with wax paper Bake at 350 F. for 30-45 minutes.